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    Bakery

    Liquid yeast

    Tecnal offers a complete turnkey solution or separate modules for the processing of your liquid yeast.

     

    PS -levure

     

    Tecnal proposes several solutions for storage and proportioning of your liquid yeast:

     

    • 35m3 vessels for high consumption values (profitable above 500T consumed a year)
    • Containers with automatic proportioning for consumption from 150 to 300T a year
    • Manual feed below this range
    • Automatic proportioning on batch or continuous kneaders, with proportioning by flow metering.
    • Temperature hold directly in vessels or, for containers, in a cold chamber
    • Washing by specific CIP in a completely safety way

     

    The specific characters of Tecnal solution are:

     

    • Use of secured valves
    • Equipment layout under vessel skirts serving as utility room, gravity return from vessel washing, economizing one pump
    • Know-how and advice concerning cold washing (hot on request)
    • Precise proportioning at several points at once by means of a constant-pressure valve and a low-flow valve for batch proportioning
    • Single pump for emptying and washing
    • Automatic interaction with the existing installations (recipes), provision of production parameters for the existing supervision systems