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    Tecnal
    A company of SynextGroup
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    • The company
      • Presentation
      • Our values
      • References
      • Partners
      • Joining us
    • Our solutions
      • Cheese production
        • Camembert and Brie
        • Lactic cheeses
        • Fresh Cheese
        • Queso Fresco
        • Veined / Blue cheeses
        • Feta
        • Mozzarella
      • Dairy
        • Cheese milk
        • Cream Cheese
        • Yoghurt
        • Casein
        • Membrane filtering
        • Whey processing
        • Cream and Butter
        • CIP
      • Bakery
        • Liquid yeast
        • Liquid leaven
        • Liquid chocolate
        • Other liquid foods
    • Customer Service
      • Presentation
      • Maintenance
      • Spare parts
      • Audit
      • Retrofit
      • Training
      • Used machines
    • Our departements
      • Sales department
      • Engineering department
      • Production unit
      • Research and Development Department
    • News
    • Contact
    Menu
    • The company
      • Presentation
      • Our values
      • References
      • Partners
      • Joining us
    • Our solutions
      • Cheese production
        • Camembert and Brie
        • Lactic cheeses
        • Fresh Cheese
        • Queso Fresco
        • Veined / Blue cheeses
        • Feta
        • Mozzarella
      • Dairy
        • Cheese milk
        • Cream Cheese
        • Yoghurt
        • Casein
        • Membrane filtering
        • Whey processing
        • Cream and Butter
        • CIP
      • Bakery
        • Liquid yeast
        • Liquid leaven
        • Liquid chocolate
        • Other liquid foods
    • Customer Service
      • Presentation
      • Maintenance
      • Spare parts
      • Audit
      • Retrofit
      • Training
      • Used machines
    • Our departements
      • Sales department
      • Engineering department
      • Production unit
      • Research and Development Department
    • News
    • Contact

    The company

    Home » The company » Presentation

    Our history
    46 years of experience in mechanization and food processing
    Tecnal is a constantly evolving history created by men and women daily inspired by their keen interest in cheese-making and technical questions:

    entreprise-histoire_GB_2

    Our
    activities
    Tecnal SAS is a french company specialised in designing, manufacturing, and setting up dairy and cheese-making installations.

    Our know-how is exported worldwide for highly specialized productions:

     

    • Soft cheeses such as Camembert and Brie
    • Goat cheeses
    • Fresh cheeses and Labneh
    • Specialty cheeses: Epoisses, Chaource, Brillat-Savarin, Saint-Félicien, Saint-Marcellin, Twarog,
    • Panela, Cuartirolo, Havarti, Queso fresco, etc…
    • Blue cheeses
    • Feta
    • Cream Cheese
    • Casein
    • Yoghurts
    • Liquid yeasts, liquid leavens and other very viscous liquids used in industrial baking and catering

     

     

    Tecnal is more than 100 people focusing their energy and passion through our engineering departments (Process, Mechanization, Electricity-Automation). It is more than 70 engineers, technicians, hydraulic, thermal, automation and mechanical specialists here to serve our customers by innovating and building successful dairy and cheese dairy production lines.
    Tecnal is also a cheese-making know-how acknowledged worldwide with a testing laboratory made available for our cheese-making customers in strictest confidence.
    Tecnal is a network of agents and industrial partners who enable us to provide turnkey solutions anywhere in the world.
    Tecnal is a network of partners that enable us to incorporate the latest technology, the latest developments applied to a constantly evolving cheese-making world.

    Our
    values
    TECNAL, worldwide contractor and integrator, specialized in the supply of completely automated turnkey solutions.

    3 design offices

    1 Hydraulique / thermique office

    1 Mechanic office

    1 Electricity / automation office

    Assembly and production equipments

    1 stainless steel and mechanical workshop
    1 platform pre-assembly hall
    1 assembly hall for mechanical lines

    Commissioning on customer site

    1 project manager
    1 project teamwork who follow you
    A team of site supervisors and fitters

    Need information or a customized study for your projects? Contact us
    TECNAL SAS
    CS 78418
    223 rue Jean Jaurès
    79024 NIORT
    FRANCE
    TEL : 33 (0)5 49 79 34 44
    FAX : 33 (0)5 49 73 22 18
    contact@tecnal.fr
    The company
    • Joining us
    • Our values
    • Partners
    • Presentation
    • References
    Cheese production
    • Camembert and Brie
    • Lactic cheeses
    • Fresh Cheese
    • Queso Fresco
    • Veined / Blue cheeses
    • Feta
    • Mozzarella
    Dairy
    • Cheese milk
    • Cream cheese
    • Yoghurt
    • Casein
    • Membrane filtering
    • Cream and Butter
    • Whey processing
    • CIP
    Bakery
    • Liquid yeast
    • Liquid leaven
    • Liquid chocolate
    • Other liquid foods
    Customer Service
    • Presentation
    • Maintenance
    • Audit
    • Spare parts
    • Retrofit
    • Used machines
    • Training
    • Contact us
    • Joining us
    • Legal notices
    • Site map
    Copyright 2014 - TECNAL