Tecnal proposes a complete turnkey solution or separate modules for the management of your liquid chocolate.

The advantages

Tecnal peut vous proposer différentes solutions pour votre stockage et dosage chocolat liquide :

  • Importance of the temperature hold: delivery at 40°C, risk of extensive solidification (the temperature varies according to the composition of the chocolate),
  • Unlooped double-jacketed hot water piping, pumps duplicated to secure the process,
  • No washing,
  • Mean consumption 500 to 1,000kg/h,
  • Incorporation of tempering machines,
  • Return on invest at an annual consumption of 300 tonnes.