Tecnal proposes a complete turnkey solution or separate modules for the management of your liquid chocolate.
The advantages
Tecnal peut vous proposer différentes solutions pour votre stockage et dosage chocolat liquide :
- Importance of the temperature hold: delivery at 40°C, risk of extensive solidification (the temperature varies according to the composition of the chocolate),
- Unlooped double-jacketed hot water piping, pumps duplicated to secure the process,
- No washing,
- Mean consumption 500 to 1,000kg/h,
- Incorporation of tempering machines,
- Return on invest at an annual consumption of 300 tonnes.
